http://www.toastedspecial.com/2009/07/04/lemon-posset/ an irish food blog Fri, 10 Feb 2012 05:00:39 +0000 http://wordpress.org/?v=2.7.1 hourly 1 http://www.toastedspecial.com/2009/07/04/lemon-posset/comment-page-1/#comment-266 Conor Wed, 08 Jul 2009 09:02:32 +0000 http://blog.conormaguire.net/?p=50#comment-266 I don't think the lime juice would have done that. It looks like you didn't let it simmer for long enough. It's the combination of the lemon and the simmering that thickens the cream. Try the method I've outlined above and let me know how you go. It really is worth it. I don’t think the lime juice would have done that. It looks like you didn’t let it simmer for long enough. It’s the combination of the lemon and the simmering that thickens the cream. Try the method I’ve outlined above and let me know how you go. It really is worth it.

]]> http://www.toastedspecial.com/2009/07/04/lemon-posset/comment-page-1/#comment-264 Keri Tue, 07 Jul 2009 21:37:39 +0000 http://blog.conormaguire.net/?p=50#comment-264 Well, i was worried I maybe added too much lemon juice, i did add a little lime juice too - do you think that could have made a difference? i did let it simmer and it boiled up, but maybe i didnt do that for long enough? Well, i was worried I maybe added too much lemon juice, i did add a little lime juice too - do you think that could have made a difference? i did let it simmer and it boiled up, but maybe i didnt do that for long enough?

]]> http://www.toastedspecial.com/2009/07/04/lemon-posset/comment-page-1/#comment-260 Conor Mon, 06 Jul 2009 21:14:23 +0000 http://blog.conormaguire.net/?p=50#comment-260 Hi Keri. Did you add enough lemon juice? Did you let the mixture simmer for a few minutes, in order to thicken it? Hi Keri. Did you add enough lemon juice? Did you let the mixture simmer for a few minutes, in order to thicken it?

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